Commis

Job Responsibilities:

Disposing of rubbish.
Ensuring the food preparation areas are clean and hygienic.
Washing utensils and dishes and making sure they are stored appropriately.
Cleaning the food preparation equipment, floors and other kitchen tools or areas.
Washing, peeling, chopping, cutting, and cooking foodstuffs and helping to prepare dishes.

Job Requirements:

Has passion in cooking.
Good customer service.
Willing to learn, hardworking, team player.
Pleasant personality, good interaction skills and result driven.
Good temper, positive attitude, grateful, responsible and ambitious.
Positive thinking and wiling to interact or communicate with people.
Able to work long hours/shift, weekends and public holiday when required.
Location

Kuala Lumpur & Others (15)

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